Quarter cow beef cuts

Buy a Quarter Cow in Pennsylvania

100-125 lbs of Quality Local Beef

Get a quarter cow of grass-fed beef directly from Pennsylvania farmers. Perfect for 2-3 people or small families. Includes steaks, roasts, ground beef, and specialty cuts - all processed and packaged for your freezer.

View All Cuts

What's Included in Your Quarter Cow

Get a comprehensive breakdown of all the cuts, weights, and customization options.View detailed cuts guide →

Premium Steaks

Ribeye, strip, filet mignon, T-bone, and porterhouse steaks. Perfect for special occasions and weekend grilling.

Versatile Roasts

Chuck, rump, round, and sirloin roasts. Great for slow cooking, pot roasts, and Sunday dinners.

Ground Beef & More

Premium ground beef, stew meat, and specialty cuts like brisket and short ribs if desired.

Quarter Cow Pricing & Process

Pricing

$800 - $1,200

Price varies by farm and includes processing and packaging. Typically 25-30% deposit required to reserve.

What You Get

  • 100-125 lbs hanging weight
  • 65-70% yield as packaged meat
  • Custom cut to your specifications
  • Processed at USDA-inspected facilities

How It Works

1

Reserve Your Share

Sign up and we'll notify you when quarter cow shares become available.

2

Choose Your Cuts

Select your preferred cuts and processing options.

3

Pickup Your Beef

Pick up your packaged beef from the processor or farm.

Storage Requirements

A standard home freezer can easily hold a quarter cow. You'll need approximately 4-6 cubic feet of freezer space.

  • Standard home freezer capacity
  • 6-12 months storage life
  • Properly packaged and labeled

Quarter Cow Delivery Areas

Central & Eastern Pennsylvania

We currently service most of Central and Eastern Pennsylvania, from the Susquehanna Valley to the Delaware River. Our network of trusted farmers spans across multiple counties.

Lancaster County
Chester County
Berks County
York County
Adams County
Pennsylvania service area map for quarter cow delivery

Frequently Asked Questions

How much meat do I get with a quarter cow?

A quarter cow typically yields 100-125 lbs hanging weight, which results in approximately 65-70 lbs of packaged meat for your freezer.

How long will a quarter cow last?

For a family of 2-3 people, a quarter cow typically lasts 6-8 months when eaten regularly. Properly frozen beef will stay fresh for up to 12 months.

Can I split a quarter cow with friends?

Absolutely! Many customers split quarter cows with friends or family. We can help coordinate the split and ensure everyone gets their preferred cuts.

Ready to Reserve Your Quarter Cow?

Join our buyer list to be notified when quarter cow shares become available from trusted Pennsylvania farmers in your area.