Sickler's Circle View Farm

We've been coming to Sickler’s for a while now, and it’s become our go-to spot for high-quality, delicious meat. The difference in taste and freshness is clear — everything we’ve tried has been exceptional. We especially enjoy the bacon and cheddar burgers, pork chops and steaks. What really stands out, though, is the friendly atmosphere and the farmer’s obvious pride in what they do. You can tell they genuinely care about their animals and the quality of their products, and that makes all the difference. It's reassuring to know where your food is coming from and that it's raised with such attention and respect. Supporting a local business like this feels great, especially when the experience and quality are this good. Highly recommend!

We got the quarter cow from The Sickler's. Sustainably and ethically grown with a deep focus on regenerative soil and microbe maintenance. Connecting with that deep sense of nature is essential. It's one of my favorite purchases outside my Smoker. The care given to the cattle translates to some of the best meat you're ever going to get that rivals even major suppliers of Wagyu meat. The fat is rich and flavorful, adding richness to everything it is cooked in. The ribeyes are phenomenal, and the ground beef is perfect for everything from chili night to pasta night. It's hearty and very, very flavorful. I cannot recommend the chuck roast any higher. It's perfect in Mississippi Pot Roast, adding some potatoes to soak in the flavors. You'll want to reduce butter because the fat is so rich. It's literal perfection. Many thanks to the Sickler's for doing the work they have put into the farm. I'm hoping for many more seasons of meat shares.

I’ve been going to Sickler’s for all my pork and beef products for about 1 year. There is a NOTICEABLE difference in their quality of meat; the taste and texture is like no other in South Jersey. I find them to be reasonably priced, but recently tried Burlington Beef just to have a comparison other than ShopRite. My family had a hard time eating Burlington’s meat because of taste and appearance of product. My son told me he’d never go back (I won’t either). Sickler’s is a pleasure to walk into; they’re always welcoming and helpful, and my son loves to join me (which says a lot, due to his weak stomach). He’s always ready to see what rolls and goodies they’ve brought in for the week, and gets very excited when we decide on burgers and dogs for the weekly meal plan. Most importantly, I trust Sickler’s meat. The owners are kind, humble, and willing to share information on their animals. I love that I can see all the cows as I pull up, running in green grass, looking healthy and well cared for. I always recommend this place to people looking for high quality, trusted meats. I’ve never experienced a Mast Cell reaction to ANY of their products (which is amazing), nor have I ever bought a bad piece of meat. I took my mother with me last weekend to grab a steak for my father and he said, “This is the best steak I’ve ever had.” We now plan to go back and buy for my aunt as well. If you haven’t already, I encourage you to visit this farm and try their product. You won’t be disappointed.

I’m very grateful for this wonderful farm and family for providing such a great option for local food. I grew up in a pig farm but live far from family now and I really enjoy Sicklers Circle Farms meat. Their ribeyes are perfection and I loooove the pineapple teriyaki brats. The maple pork sausages are a perfect breakfast addition and the selection of artisanal condiments and cheeses and cooking fats are wonderful to have. I love the vinegars too! You can also purchase brookbound farm chicken and sometimes produce here too! Great family as well to support. I drive an hour to get here and it’s totally worth it.

Excellent quality products and people at Sickler's! The meat is definitely some of the best I've had and is consistently packaged and sealed well. Rachel explained their farming approach to us and was so welcoming to me and my little kids when we came in. You can tell that the care they put into feeding and raising their animals translates to a top quality product. They also have some other great local items from nearby farms or shops (spices, honey, chocolate, tea, and others). Highly recommend the pork shoulder and chuck roast for smoking (pics after first hour attached). Merlot steaks (cut of meat, nothing to do with wine) tasted like thin cut fillets and were super tasty (made into sandwiches with fresh rolls from the store!). Rosemary garlic sausage and chorizo are also must buys. The bacon is uncured and the smoky flavor that comes through when cooking is unparalleled--it smells and tastes like it came right out of the smoker.

The ground meat is extremely fatty. I had a grill fire from all of the fat and grease. I usually buy a different brand of beef that is pasture raised and organic. It is lean and doesn’t cause grill fires. I will not be using this beef again especially because the price is high considering the fat content. Do not buy it.

The definitive farm-to-table experience. The BEST meat in South Jersey, especially if you're into smoking and BBQing. Unbelievable scrapple and bacon. Spare ribs and baby backs are killer and the briskets smoke up so perfectly. The fats are fluffy and soft, rendering perfectly and will melt in your mouth, whether it's beef or pork. The quality of meat is so many miles above the local supermarkets. Plus, it's run by awesome people -- the owners Rachel and David are super friendly.

Have to write a review, we got our ham from sicklers for Easter and it was just the best ham ever! And it was great to support a smaller family farm whose doing things consciously. Thank you so much and we will be back!

What a great place! I drove down there to pick up some oxtails. $4 a lb! Where are you going to get oxtails for $4 a pound! Usually, you're paying $10 per pound. A friend had suggested that this was a great place to get meats. When I got there, the nice lady showed me where to park, and then helped me out in the store. She explained how they sell meats very well. You can buy meat by the whole animal, or in sections. I'm seriously considering the 8th of a cow. I don't know if I could eat all that meat, but it seemed like a great deal as far as the price goes. I may go into halfsies with a family member. I don't think I eat 40 lbs of meat in a month by myself, but I guess I could freeze it. It comes frozen already, so that will save me a step. I like the fact that you get it directly from the farm. It's not sitting in some store where you don't know what they did with it. With a great customer service, and the decent price, I would recommend this place for people who are looking to stock up on meat, or a restaurant who wants to get their meat directly from the farm.

My family recently switched over and tried out Sickler's Circle View Farm. We have shopped there about a handful of times and every time was a pleasant experience. We love supporting small businesses and they are clean and have some of the best cuts of meat we have ever had. We are Extremely happy with this find and we will be shopping there until we leave New Jersey!! The owners and staff are down to earth and extremely friendly and accommodating. Would recommend to everyone local and even if you’re not local they’re worth the drive