SDSU Meat Lab

1097 North Campus Drive, Brookings, SD, 57006

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About

The SDSU Meat Lab is a facility at South Dakota State University focused on meat processing and education. It offers students the opportunity to create and sell their own meat products, including beef, while conducting research and learning about the meat industry. The lab emphasizes quality and safety, with all products being government inspected before sale.

Customer Reviews

Google

Not sure why the low reviews, I have always found the meat to be good. Prices are reasonable. You can also request custom cuts of meat.

Google

Great place for quality meat and meat products. Open on Thursdays and Fridays.

Google

Love this place!! They even went out of their way to cut a specific cut for me! Made my trip!

Google

Good