Fifty Four Farms

2039 County Road 1100 North, Chestnut, IL, 62518
Featured offer from The Farmers Joe

Products & Pricing

Subscribe to view prices and availability.

Own this farm?

Claim your listing for free and get access to your Farm Dashboard -- manage your profile, respond to buyer messages, and grow your business on Field & Cattle.

About

Fifty Four Farms is a family-owned farm that specializes in selling high-quality pasture-raised and grain-finished meats, primarily beef and pork. They focus on humane animal handling and provide a direct-to-consumer shopping experience for local families in the Midwest. Their commitment to quality is highlighted by their practices such as dry aging and avoiding synthetic ingredients.

Customer Reviews

Google

Picked up a half cow last week and the customer service, from deposit to pickup, was great. Only thing better were the steaks we cooked up over the weekend. May never buy beef from the supermarket chains again!

Google

Fifty Four Farms has it going on. Some of the best beef I have ever had. Tenderloins melts in your mouth, strip steaks are like ribeyes, and the ribeyes will blow you mind. I highly recommend Fifty Four Farms. Top notch!

Google

Just bought a half cow from here!!! I have to say it's the best meat I have ever had. Great Family farm, if you are looking for meat that's not from a store this is the place to go!!!

Google

"The Best Tasting Pasture Raised Meat" That's not just their slogan, it's a fact! Not only is their product of the highest quality I've ever purchased, but their customer service is also unparalleled. Shawn is the easiest and most accommodating person to deal with. If ever I had any questions he was quick to respond and help me every step of the way. I intend to be a returning customer for many years to come.

Google

I've gotten meat from Tyson Farms for over 4 years now I wont go any where else. They are such a great family, I highly recommend them

Google

Nothing beats this beef. So delicious!

Google

Excellent meats

Google

Thank you Chris!